Matoufang Village, Jinhua City, Zhejiang Province, retains a rice cake processing workshop in the 70s of the last century. Every year around the Spring Festival, a group of experienced masters gather here to process rice cakes for the residents of Matoufang Village and the guests from Jinhua. Rice cake is a common food in the south of our country, symbolizing the rise of good luck every year, eating a bite of rice cake, implying that the harvest of good luck and good times.

With the rapid development of the times, machine rice cake processing workshops have emerged one after another, and the technology of rice cake processing is also constantly innovating, but this group of rice cake processing masters are still staying here, waiting to complete their special mission every year. Step by step is the cultural core of eating rice cakes, and the exchange of hard work for hand-made rice cakes is the constant nostalgia passed down by the villagers. A small workshop embodies the childhood memories of countless villagers, and through this work, you can see the enduring cultural color and charm of the traditional custom of beating rice cakes.